MatchaTide Ingredients, One By One
Two prebiotic fibers and a targeted probiotic blend, each selected for its role in gut-driven metabolism.
Chicory Root Inulin
A prebiotic fiber extracted from chicory root that serves as fuel for beneficial gut bacteria. It stimulates the growth of microorganisms linked to a faster metabolism, helps prolong feelings of fullness, and reduces glucose spikes after meals.
Potato Resistant Starch
A resistant starch that isn't digested in the stomach and reaches the intestine intact, where it ferments and feeds the bacteria that regulate metabolism. It helps stabilize blood sugar levels and keeps energy steady between meals.
Probiotic Blend (3 Strains)
An exclusive combination of three probiotic strains, including Akkermansia muciniphila, that work together to support your gut environment. They strengthen the intestinal barrier, produce fatty acids that improve insulin sensitivity, and optimize hunger and satiety signals.
Vegetarian & Lactose-Free
MatchaTide capsules are 100% vegetarian and lactose-free, making the formula accessible for a wide range of dietary profiles.
Before You Start
If you are pregnant, nursing, under 18, or have a known medical condition, show the label to your doctor before starting, as a precaution.
